MESA REDONDA / ROUND TABLE [PT]
FAD DIETS VS. INFORMATION
WITH ETHICS AND SCIENCE
[Moderadora / Chair]: Mónica Sousa, NOVA Medical School, FCM-UNL
>Fad diets: obstacles or opportunities? 
António Pedro Mendes, FC Porto | Clínica do Dragão | Hospital
Agostinho Ribeiro
> Information with ethics and science
Júlio César Rocha, Centro de Genética Médica Jacinto de Magalhães | Centro de Referência de Doenças Hereditárias do Metabolismo do Centro Hospitalar do Porto

SIMPÓSIO SATÉLITE / SYMPOSIUM [EN]

NUTRI-SCORE
Michel Chauliac, French Ministry of Health
[Moderador / Chair]: João Breda, OMS

SIMPÓSIO SATÉLITE /  SYMPOSIUM [EN] (Gertal)

UMA PITADA DE AROMAS...
RECEITAS SEM SAL ADICIONADO
Helena Real, APN
Hélio Loureiro, Gertal

MESA REDONDA / ROUND TABLE [EN/PT]
NEW INSIGHTS IN NUTRITION THERAPY
[Moderadora / Chair]: Teresa Amaral, FCNAUP
> Quality indicators for Nutrition Therapy
Marília Cravo, Hospital Beatriz Ângelo | FML

> “Use it or Lose it” — Applying Nutrition Care Process Outcomes Tracking
Martin M. Yadrick, Academy of Nutrition and Dietetics

MESA REDONDA / ROUND TABLE [PT]
TRENDS IN CHILDHOOD OBESITY

[Moderadora / Chair]: Elisabete Ramos, ISPUP|FMUP

> A Decade of childhood obesity in Portugal

Ana Rito, INSA
> Food Patterns and Obesity

Catarina Durão, ISPUP

MESA REDONDA / ROUND TABLE [EN/PT]
FOOD MARKETING: MECHANISMS FOR PRODUCT COMMUNICATION AND CONSUMERS PROTECTION
[Moderador / Chair]: Pedro Queiroz, FIPA
> Tackling food marketing to children in a
digital world
Mimi Tatlow Golden, The Open University
> Social responsibility in quality communication and
the relationship between commercial and ethical
Nathalie Ballan, Sair da Casca

MESA REDONDA / ROUND TABLE [PT]
FOOD SECURITY AND IAN-AF
[Moderadora / Chair]: Filipa Vasconcelos, ASAE

> Risk / benefit assessment
Ricardo Assunção, INSA
> O Plano Nacional de Colheita de Amostras and the importance of IAN-AF
for risk exposure assessment
Pedro Nabais, ASAE
> Assessment of the influence of moderate
wine consumption on the Mediterranean
Diet and its impact on chronic diseases
Paula Silva, ICBAS
> Risk assessment associated with exposure to lead and cadmium in portuguese population
Duarte Torres, FCNAUP |ISPUP

[Moderadora / Chair]: Elisabete Pinto, CBQF-ESB-UCP

SIMPÓSIO SATÉLITE /SYMPOSIUM [PT] (McDonald's)

SCALE FOR GOOD: OUR COMMITMENT
TOWARDS NUTRITION
André Santos, McDonald’s Portugal

[Moderadora / Chair]: Ana Gomes, CBQF-ESB-UCP